On Tap at Iron Rail Brewing
Cyrus K Holliday Lager
Light American lager that was such a hit we brought it back!
Great Overland Station Kölsch
Light pilsner malt fermented with a hybrid ale and lager strain that leaves it crisp and clear.
Full-bodied Oatmeal stout with a rich backbone of chocolate and marshmallows.
Our original Tangerine Wheat, but this time with more Tangerine!
Top City Witbier
In celebration of Topeka, KS, we bring you this Belgian favorite. Accented by just a hint of orange zest and freshly grated coriander, the haziness from flaked wheat and a subtle hop profile from Mittelfrueh hops rounds out this delicious and thirst quenching style.
Prairie Fire Saison
Belgian saison carries a subtle fruity flavor.
Pink Guava Hexentrank
Made with Pink Guava, and a tinge of Pineapple puree. Enjoy a sneak peek at the coming of spring by drinking a pint of this.
Three Sunken Engines IPA
Mosaic and Citra hops provide tangerine, mango, grapefruit, and pineapple flavors.
Peach Cobbler Blonde Ale
Light bodied Blonde Ale with strong hints of peach flavoring, makes for a smooth and easy drinker
An Irish Stout that features roasted coffee notes with a slight bittersweet chocolate that pairs with a rich malt forward backbone.
Ruby Clover Irish Red Ale
This malty brew comes easy to drink and packs a rich combination of English and Caramel malts that bring out an ever so slight touch of toffee. A touch of fruit mingles with the malty aroma for a delicious experience.
Irish Better Bitter
A light bodied pale malt profile joins with slight notes of pine and spice from the addition of First Gold and Northern Brewer hops. This session-like beer is designed to be easy drinking, and enjoyed at anytime of day.
Maple Brunch Brown Ale
This Brown Ale comes towing along a combination of Caramel, Chocolate, and European Malts to give it a strong backbone of malty sweetness. That, paired with the Willamette hops, and later additions of Maple Syrup, Nutmeg, and Cinnamon will have you pining for a plate of your favorite Brunch foods.
Amber Spiced Weizenbock
This German Style Wheat Lager has a nice bread-like malty flavor with a subtle hint of plum and raisin on the back end. A collection of Nutmeg, Cinnamon, All Spice, and Cloves are added to give a spicy note to this delicious Lager.
Honey Meadow IIPA
This beer was brewed with a srong base of Brewers Malt, a hefty dose of Pilsen and Caramel 10L, and a little bit of Victory to round out our base. For hops we chose Nugget and Summit for herbal and spicy notes balanced with citrus and grapefruit, and we also added some honey to the late boil to add a more fermentable sugar and to adjus the complexity of the overall taste and aroma. Somewhat sweet and somewhat bitter, this IIPA might just be your new favorite.
Gilded Sunflower Blonde Ale
Light bodied Blonde Ale was brewed with Maris Otter, Pale Ale Malt, Caramel 10L, and a fair amount of Flaked Corn and Oats. For our hops we chose Northern Brewer and Mosaic to bring a balanced finish to this smooth, easy drinking, warm weather quencher.
this will put a smile to your face
Austin Eastciders Pineapple Cider
Fruit Cider | ABV: 5
Empyrean Mind over Mango
Fruit IPA | ABV: 6.0 IBU: 58
Boulevard Tank 7
Farmhouse Ale | ABV: 8.5 IBU: 38