start with an appetizer
Chicken Wings (GF) $15Chicken legs and wings seasoned and slow-smoked in-house. Get them naked or tossed in your choice of BBQ or Buffalo Sauce. Served with our house-made buttermilk ranch.
Chicken Strips $11Three hand-breaded jumbo chicken tenderloins fried golden brown. Get them naked or tossed in your choice of BBQ, Buffalo or Sweet & Spicy sauce.
Fried Pickles (V) $11Corn masa, beer-battered pickles fried golden brown. Served with our house-made buttermilk ranch.
Nola Shrimp Cocktail $12Cajun twist on a classic appetizer, served with Cajun cocktail sauce
Pretzel Twists (V) $9.50Two delicious soft pretzels, served with Iron Rail’s CKH Wheat Beer Cheese.
Fried Green Tomatoes & Mozzarella $11Served with Creamy Basil Pesto and Balsamic Reduction.
Nacho Fries $13.50Hand-cut fries topped with pulled pork, CKH Beer Cheese, diced tomatoes, jalapenos, green onion, avocado and sour cream. Make it vegetarian-friendly with no meat.
Fried Elotes & Okra (V) $7.50Corn salad with okra fried in cornmeal breading, served with chipotle mayo
you gotta try these
saladsSalads Available in Half or Full Sizes
House-made Iron Rail Dressings: Buttermilk Ranch, BBQ Ranch, Strawberry Vinaigrette, Blue Cheese Dressing, Chili Lime Blackberry Vinaigrette
Southwest Chicken Salad (GF) $9.00/$12.00Chopped romaine, mixed greens, chicken breast, black bean corn salsa, avocado, Wisconsin mild cheddar and crispy tortilla strips. Served with BBQ ranch dressing.
Kitchen Sink Salad $9.00/$12.50Romaine lettuce tossed with ham, bacon, banana pepper relish, mozzarella, gouda, red onion, pumpernickel croutons with creamy tomato bacon dressing
Chicken Caeser Salad $8.50/$12.50Chopped romaine, grilled chicken breast, parmesan cheese and croutons tossed in Caesar dressing.
Cobb Salad (GF) $9.00/$13.00Chopped romaine, mixed greens, sliced hard boiled egg, Blue cheese crumbles, sliced avocado, chopped bacon, diced tomatoes and smoked chicken. Served with your choice of Iron Rail dressing.
Spinach Strawberry Salad (V)/(GF) $6.50/$9.50Fresh spinach, mixed greens, chopped romaine, juicy strawberries, Blue cheese crumbles, candied pecans and house-made strawberry vinaigrette.
Brussel Sprout Salad $7.00/$10.00Spring greens tossed with candied pecans, Brussel sprouts, queso fresco, granny smith apple, and bacon Dijon vinaigrette
Add Avocado $1 | Add Chicken $4
BBQIron Rail meats are smoked fresh daily in house with the finest locally supplied Hickory Wood. Get your favorite BBQ item while supplies last!
The Engineer $17.00Our favorite BBQ sandwich is loaded with smoked pulled pork, layers of hickorysmoked sliced turkey and juicy, tender burnt ends, then topped with coleslaw and onion straws on a toasted brioche bun. Served with a side of house-cut fries.
Three Little Pigs $13.50Pulled Pork, bacon, ham, BBQ Sauce, with melted Gouda, fried onions, on sourdough.
El Jefe $17.00Chopped brisket, jalapeno sausage, BBQ sauce, pepperjack cheese, fried onions, on brioche.
Brisket Chimichanga $16.00Fried flour tortilla, prime brisket, pepper jack cheese, smothered with chili, queso, and green onions.
Brisket Sandwich $14.00Chopped prime brisket on a toasted brioche bun. Served with your choice of side.
Pulled Pork Sandwich $11.50Pulled pork on a toasted brioche bun. Served with your choice of side.
Carolina style with slaw on top $1
Turkey Sandwich $12.50Hickory-smoked, deli-sliced turkey on a toasted brioche bun. Served with your choice of side.
Brisket Plate $17.001/2 pound chopped smoked prime brisket served with Texas style toast your choice of side.
Burnt Ends Plate $17.00Tender slow-smoked burnt ends packed with flavor from Iron Rail’s house rub. Served with house-cut fries.
Turkey Plate $14.00Hickory-smoked, deli-sliced turkey served with Texas style toast your choice of side.
Sausage Plate $12.501/2 pound of smoked cheddar jalapeno sausage and one side, served with Texas-style toast.
Pulled Pork Plate $12.501/2 pound of smoked pulled pork and one side, served with Texas-style toast.
Open Faced Turkey Sandwich $15.00Texas Toast topped with mashed potatoes, sliced turkey, and brown gravy
Open Faced Brisket Sandwich $17.00Texas Toast topped with mashed potatoes, smoked brisket, and brown gravy
Two Meat Plate $15.50Your choice of two meats and one side, served with Texas-style toast.
1/4 pound of brisket, sliced turkey, pulled pork, burnt ends, hickory sausage, beer brat and jalapeño sausage
Any BBQ can be gluten-free, just ask us to “hold the bread”. Add GF bun $1.50
Side DishesRed Beans and Rice $4.50 Mac and Cheese (V) $4.50 White Cheddar Mashed Potatoes $3.50 Au Jus Brown Gravy $1.50 smother anything White Country Gravy $1.50 smother anything House-Cut Fries (V) $3.50 Dirty Rice $3.00 Brussel Sprouts $4.50 Potato Salad $3.00 Coleslaw (V) $3.50 Baked Beans $3.50 Corn $3.50 Steamed Broccoli $3.50 Hush Puppies $3.50
smoked topeka bbq goodness
sandwichesSandwiches are served with our hand-cut fries.
Turkey Apple Brie $15.50Our house smoked turkey served between two layers of melted brie cheese, granny smith apples and two slices of bacon on a brioche bun. Served with honey mustard on the side and with hand-cut fries
Top City Cheese Steak $14.50Our house-smoked prime brisket, chopped and sautéed with peppers, onions and finished with melted provolone cheese inside a toasted hoagie roll.
High Rail Burger $12.00Two 4oz beef patties grilled with melted cheddar cheese on top of a toasted brioche bun. Served with lettuce, tomato, pickles and onion.
Smokehouse Burger $13.00Two beef patties, Boulevard Tank 7 cheddar, bacon, fried onions, jalapenos, and BBQ sauce
Southern California Chicken Sandwich $12.50Marinated chicken breast grilled over an open flame, topped with bacon strips, melted provolone cheese and fresh avocado. Served with lettuce, tomato, pickles and onion on a brioche bun.
Add Avocado $1 | Add Bacon $2 | Add GF bun $1.50
BBQ Mac and Cheese $14.50Iron Rail’s mac and cheese with your choice of chopped prime brisket, pulled pork, or chicken breast. Make it vegetarian-friendly with no meat.
Catfish $14.00Cornmeal-breaded fresh catfish fillet, hand-breaded to order, served with hand-cut fries, hush puppies, coleslaw and tartar sauce.
Meatloaf $13.50Smoked meatloaf topped with house-made au jus brown gravy. Served with mashed red skin potatoes and Southern collard greens.
Street Tacos $13.00Three flour tortillas stuffed with your choice of chopped prime brisket, pulled pork or chicken breast. Topped with our coleslaw and BBQ ranch dressing.
Atlantic Salmon $19.50Filet grilled with creole seasoning, dirty rice, Brussel sprouts Cajun compound butter
Chicken Fried Chicken $12.50Hand-breaded chicken breast fried golden, served with white cheddar mashed potatoes, corn, topped with country gravy.
Skillet Brownie$6.50IR's secret recipe skillet brownie, baked fresh, and topped with salted caramel ice cream, candied pecans and drizzled in caramel and chocolate.
Peach Cobbler $7.50Made in house with peaches that are tossed in brown sugar and baked to a perfect oat crisp in an iron skillet and served a la mode.
Bread Pudding $8.00Our house-baked classic dessert drizzled in a sweet glaze and served warm with fresh summer berries.
Bananas Foster $9.00Fried Beignets topped with vanilla ice cream and banana foster.
Hamburger, Mac and Cheese, Chicken Strips, or Grilled Cheese $6.50All meals come with fries.
(V) - VEGETARIAN (GF) - GLUTEN FREE